Gather the ingredients.....
Pumpkin Bars:
4 eggs
2 C sugar
2 C flour
2 C pumpkin (one can)
2 tsp baking powder
1 tsp baking soda
1/2 tsp salt
2 tsp cinnamon
1 C oil
Bake at 350 for 25 minutes
(Whole batch= one jellyroll or two 9x13 pans; 1/2 batch= one 9x13 pan)
Frosting:3 oz cream cheese
Frosting:3 oz cream cheese
6 tbs margarine
1 tsp milk
1 tsp vanilla
1 3/4 C powder sugar
Cream butter and cream cheese first- Spread frosting over cooled bars
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